• Highly Processed Foods Tied to Higher Cancer Risk

    One year ago - By Web MD

    Every 10 percent dietary increase in packaged snacks, fizzy drinks, sugary cereals and other highly processed foods boosts the risk for cancer by 12 percent, new research suggests.
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  • Study reveals the association between ultra-processed foods and cancer

    One year ago - By News Medical

    Researchers in Brazil and France have discovered the possible correlations between the intake of highly processed foods and risk of overall cancer, including prostate, breast, and bowel cancers.
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