• Thanksgiving leftovers - keeping them tasty and safe

    13 days ago - By Food Safety

    Whether you're watching football during the holiday weekend, chilling with family or doing some online shopping, Thanksgiving leftovers are sure to be a part of the plan.
    To ensure that your Thanksgiving spread remains safe to eat, follow these guidelines:
    Two-Hour Rule: All perishable items should be refrigerated within two hours of coming out of the oven or refrigerator. After two hours, perishable food enters the Danger Zone where bacteria can multiply quickly and cause the food to become unsafe. If foods have been left out for more than two hours, discard items to prevent foodborne...
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