Does Eating More Organic Foods Cut the Risk of Cancer?
4 monthes ago - By MedPageToday
Association seen for post-menopausal breast and blood cancers
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Frequently eating organic food may lower cancer risk
4 monthes ago - By Healio
Researchers observed a significant reduction in overall risk of cancer among individuals who consumed organic food at a high frequency, according to a new study published in JAMA Internal Medicine.
“Although organic foods are less likely to contain pesticide residues than conventional foods, few studies have examined the association of organic food consumption with cancer risk,” Julia Baudry, PhD, from the Centre de Recherche Epidémiologie et Statistique Sorbonne Paris Cité, Institut National de la Santé et de la Recherche Médicale, France, and
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Eating More Organic Food Tied to Lower Cancer Risk
4 monthes ago - By Medscape
A huge observational study from France surveyed adults online about food consumption and then followed them for a mean of 5 years.
Medscape Medical News
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The headlines of Master Doctor
Air pollution may damage a man's ability to perform in the bedroom
A study by Guangzhou Medical University in China found that exposing male rats to regular doses of petrol and diesel exhaust gases reduced their ability to respond to sexual...
Playing Video Game May Help Stroke Survivors Move Again
New customized video game called myoelectric computer interface helped retrain stroke survivors' arm muscles into moving more normally, finds a new study.
Simple Blood Test can Determine the Preterm Birth Rate in Low-resource Countries
Simple blood test and mathematical model can precisely identify preterm babies without ultrasound, reports a new study
Pregnant Women with Undiagnosed Diabetes More Likely to Experience Stillbirths
Women with undiagnosed diabetes in pregnancy are more likely to experience stillbirth, reveals a new study.
Low Levels of Leisure-Time Exercise Can Lower Your Death Risk
Even very light leisure-time exercises such as gardening and walking in the park can reduce the risk of death from heart disease, cancer, and other causes, reveals a new study.
Undernutrition in Pregnancy Changes Lung-Specific Gene Expressions
New research shows how a mother's diet can affect epigenetic markers of her offspring and result in changes to genes that regulate lung health.
Even Small Doses of Synthetic Cannabinoids Can Impair Brain Function
New study finds that even low doses of the synthetic cannabinoid JWH-018 can reduce or impair cognitive performance.
The woman who can SMELL Parkinson's
Joy Milne , of Perth, Scotland, discovered she can smell Parkinson's when she noticed a change in her late husband Les's scent a decade before he was diagnosed in 1985.
People Choose Healthy and Sustainable Lunches Labeled 'green'
People are likely to choose healthier and more sustainable canteen meals if they are labelled with a traffic light system.
CPAP Device may Slow Memory Loss in Sleep Apnea Patients
Study reported that participants who had mild cognitive impairment and who used the CPAP machine experienced cognitive improvement.