• Publisher's Platform: A little food safety fiction - sorta

    1 month ago - By Food Safety

    OPINION -
    A produce nightmare at retail - the only thing those consumers will remember is your father's restaurant
    Your father had a great idea for a restaurant when he was still alive. After 20 years of working seven days a week, your father built an impressive chain of ten restaurants. The restaurants were the place where first dates bloomed, where engagements happened, where anniversaries and birthdays were celebrated, and where, in the overflowing banquet rooms, passings were celebrated. Business deals were made over long lunches, and a few affairs began and ended in the leather-seated...
    Read more ...